Table 2 |
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Effect of the treatment beverages on macronutrient and energy intake |
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| Hi-CHO |
Hi-PRO |
Hi-FAT |
|
|
|
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| Macronutrient Intake (% of daily total) |
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| Carbohydrate (%) |
60.4 ± 6.1a |
56.4 ± 6.9b |
47.0 ± 8.3c |
| Protein (%) |
13.5 ± 2.3a,c |
16.6 ± 3.2b |
13.5 ± 3.3c |
| Fat (%) |
26.3 ± 5.7a |
26.0 ± 5.6a |
39.1 ± 6.3b |
| Macronutrient (g/day) and Energy (MJ/d) Intake |
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| Carbohydrate (g) |
450.9 ± 80.4a |
427.3 ± 83.3b |
347.3 ± 102.3c |
| Protein (g) |
100.6 ± 22.0a,c |
123.4 ± 19.4b |
97.5 ± 22.3c |
| Fat (g) |
91.0 ± 34.2a |
88.8 ± 27.6a |
126.9 ± 29.8b |
| Energy (MJ/d) |
12.6 ± 2.7 |
12.7 ± 2.3 |
12.2 ± 2.5 |
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|
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presented as means ± SD different letters in the row denote statistical significance (mixed model ANOVA) Hi-CHO = carbohydrate treatment beverage Hi-PRO = protein/carbohydrate treatment beverage Hi-FAT = fat treatment beverage |
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Paul et al. Journal of Negative Results in BioMedicine 2005 4:2 doi:10.1186/1477-5751-4-2 |
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