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Soy isoflavones increase preprandial peptide YY (PYY), but have no effect on ghrelin and body weight in healthy postmenopausal women

Martin O Weickert* email, Manja Reimann* email, Bärbel Otto email, Wendy L Hall email, Katherina Vafeiadou email, Jesper Hallund email, Marika Ferrari email, Duncan Talbot email, Francesco Branca email, Susanne Bügel email, Christine M Williams email, Hans-Joachim Zunft email and Corinna Koebnick email

Journal of Negative Results in BioMedicine 2006, 5:11doi:10.1186/1477-5751-5-11

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